Tuesday, July 6, 2021

Summer Berry Trifle

Hi all!  How was your weekend?  We are well and truly into summer now, yes?  Hal and I walked Duncan yesterday evening around 8:00, and the air was still very hot and heavy.  It's more difficult to breathe in that kind of weather, and I tire more easily.  I'm always thankful for central air conditioning this time of the year.  
I hope you had a good Fourth of July; ours was very relaxing.  Last night, we had a no-fuss meal of grilled hot dogs with sides and some leftover dessert from my mom's cookout on Saturday.  My mom made a chocolate sheet cake, and I made a trifle.  The trifle is what I'm writing about today.    
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